A local, organic menu inspired by seasonal produce and mexican flavours

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Café 2

[ 8:00am to 4:00pm ]

— Food Menu —

 

 

Breakfaast

—  chilaquiles —
corn chips tossed in an adobo sauce, organic black beans, 2 eggs over-easy, cheddar, served with slaw and roasted potatoes
$16

—  Hen of the Woods  —
shallots, thyme, black pepper
$8

—  Roasted Romanesco  —
onion, sage, pecorino romano
$9

Salad

—  Grilled Octopus  —
bay leaf, whole peppercorns, lemon
$20

—  Crab Ravioli  —
garlic, white wine, basil, parsley, ricotta
$22

—  Wood-Fired Sea Bream  —
artichoke, capers, rosemary, thyme
$25

 

Sandwiches

—  Fried Quail  —
paprika, turmeric, black pepper, ginger
$18

—  Escargot  —
garlic, shallots, parsley, black pepper
$19

—  Lamb Stew  —
roma tomatoes, cannellini beans, onion
$21

 
 
 

Daily Soup

—  chilaquiles —
corn chips tossed in an adobo sauce, organic black beans, 2 eggs over-easy, cheddar, served with slaw and roasted potatoes
$16

—  Hen of the Woods  —
shallots, thyme, black pepper
$8

—  Roasted Romanesco  —
onion, sage, pecorino romano
$9

Sides

corn chips tossed in an adobo sauce, organic black beans, 2 eggs over-easy, cheddar, served with slaw and roasted potatoes
$16

—  Hen of the Woods  —
shallots, thyme, black pepper
$8

—  Roasted Romanesco  —
onion, sage, pecorino romano
$9

 

Daily Special

Please ask your server for daily specials.

 

— Beverages —

 
 

Coffee & Espresso

—  chilaquiles —
corn chips tossed in an adobo sauce, organic black beans, 2 eggs over-easy, cheddar, served with slaw and roasted potatoes
$16

—  Hen of the Woods  —
shallots, thyme, black pepper
$8

—  Roasted Romanesco  —
onion, sage, pecorino romano
$9

Hot

—  chilaquiles —
corn chips tossed in an adobo sauce, organic black beans, 2 eggs over-easy, cheddar, served with slaw and roasted potatoes
$16

—  Hen of the Woods  —
shallots, thyme, black pepper
$8

—  Roasted Romanesco  —
onion, sage, pecorino romano
$9

Cold

—  chilaquiles —
corn chips tossed in an adobo sauce, organic black beans, 2 eggs over-easy, cheddar, served with slaw and roasted potatoes
$16

—  Hen of the Woods  —
shallots, thyme, black pepper
$8

—  Roasted Romanesco  —
onion, sage, pecorino romano
$9

 
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